TabeTomo - New York, New York

Omar Bisello

Fantastico! Sono andato con i miei amici e mi sono trovato benissimo e mangiato in modo eccellente!

leah

Came here on their first reopening day 10/16! I got on a very long line at 4:15pm, and we were seated by 6:15. It was worth every second of the two hour wait!!

The tsukemen with the chashu pork is out of this world. Better than many of the ramen / noodle dishes I had in Japan. It’s CRAZY flavorful, the noodles were perfectly chewy and the pork melted in my mouth. It was insane.

Wonderful and quick service, amazing food, and the whole place had a cool feel to it. I’m glad they’re back! (Even though I never went here before)

Ten H95

welcome to back～ everything is okay！ the broth was better and flavored than year ago！ but the shucha was terrible and incomplete of pieces…..
Too much vinegar in soup of Tsukemen.

Irvin Romo

Came in for the re-opening of the restaurant and ordered the Tonkotsu Tsukemen Ramen with extra eggs and an order of Gyozas. The restaurant is small and cozy and very clean. The staff were kind and attentive.

The Gyozas were tasty but the ramen was not appetizing. The broth was way too concentrated making it a bit too heavy and salty. It was difficult to finish the broth. The noodles were tender and perfect however pork slices tasted stale.

I’m willing to give it another chance due to how busy it was but during my visit the Tonkotsu Tsukemen Ramen was not good.

K M (Ken)

2024.10.4
they said they will reopen in the middle of October!!! customers, let's support them!!

2024.10.4に店の近くをたまたま通りかかり、復旧作業どんな感じかと見てみると、機材の運び込みがされていました！店員さん曰く10月半ばにリスタート予定とのこと。
私の当地駐在前から、NY1の二郎ラーメンと言われてきたこの店の味をついに味わえる日がもうすぐそこまで来ています。楽しみだ。

Billie C.

One of the best ramen place I have ever been. And the service is so friendly and nice!

The dipping noodles is really tasty. The broth of it is rich and a little bit sour since there is vinegar inside of it. Regular ramen’s broth is tasty and rich also. No vinegar inside of it. Tempura and fried oysters are very crispy and juicy! The technique of making tempura is incredible. You should try!

Super recommend everything of this restaurant: high quality and reasonable price!

Stegramedia

Came here by myself to get a quick bite of ramen and I absolutely loved the vibe of this place. The staff is very friendly and welcoming. You can tell it’s very authentic. It’s a very unique style of ramen so don’t go here expecting your typical noodles in broth. This is specifically a dipping style ramen and the noodles are amazing! The broth is very flavorful with a lot of garlic which I love. Would definitely recommend this place!

Rui Higuchi

Tabetomo is a hidden gem and hands down my favorite ramen spot in NYC. For those of you complaining that the soup is oily and fatty, that’s what Jiro Ramen truly is. Depending on the day I’ll opt for Ramen Soup or Tsukumen. But I would highly recommend trying the Tsukemen first. They also have some delicious Onigiri as well.